Delicious homemade pea soup recipe

In the following lines, we will share with you an interesting and very tasty recipe for homemade pea soup. It is vegetarian, but there is a variation where you can add meat and we will share it with you. First, let’s see what the ingredients are:

The ingredients

  • A kilo of peas
  • Salt
  • Two tablespoons of flour
  • Three tablespoons of butter
  • Parsley
  • Dill
  • Crotoni (when serving)
  • Hot dogs (optional)

Recipe of the day: Pork with peas and potatoes

How is it prepared?

The recipe is quite simple and suitable even for novice cooks. All you have to do at first is wash the peas and boil them in water with salt. The amount of salt is determined by your taste. After cooking the peas, drain and mash them with a little water from the mixture (the thickness is up to you). Return to the pot. Melt the butter and fry the flour in it. Dilute it a little and put it in the pot with the peas. Mix well. Let it boil for a few minutes. Add more salt if needed. Before removing the soup from the heat, you can add the sausage, cut into larger pieces, to taste that boils a little.

After turning off the heat and removing the soup, add a spoonful of chopped parsley and a spoonful of dill. Garnish with croutons.

Enjoy your meal!

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