Delicious lentil puree

Delicious lentil puree

Photo: Pixabay

Lentil puree is a wonderful option to diversify the home menu. Another advantage is that it is very easy to prepare.

Products needed:

500 g red lentils

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100 ml. Olive oil

3 tablespoons Dijon mustard

½ lemon

1 tablespoon of garlic powder


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Salt to taste


Method of preparation:

Rinse the lentils in cold water and cook until soft. Drain off excess liquid and transfer to a deep bowl. Add olive oil, spices, mustard, lemon juice and salt. Blend until smooth. In addition to a side dish, you can serve it on toast.


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the lens puree

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