Watch the cooking reality episode this Thursday at 8:00 PM on NOVA
Alexandra Turkmen is the daughter of Filip Naydenov-Fatik and for the first time she will open her home for a dinner inspired by Turkish roots. The fashion designer, who has just returned from New York, feels the same way behind the scenes as in front of them. As a true artist, he spends his time between Sofia and the fashion capital of America. The designer welcomes guests to his home, which is filled with antiques and exotic beauty, but among them are necessarily pictures drawn by him.
Dinner with the spirit and atmosphere of the Northwest with Tsvetelina Tsvetkova “The cherry on the cake
The young girl creates an aesthetically pleasing menu based on her Turkish roots. Appetizer is Chio meatballs paired with Lebanese fattoush salad. Chef Manchev’s assignment this week is winter flavored soup. Therefore, Alexandra decides to prepare a feast. Oriental white soup, which is her father’s favorite, is a must at her family table. The dessert is typically Turkish: baklava with walnuts and ham, according to her grandmother’s recipe.
Ambitious and aromatic winter menu with Petar Kalchev in “The cherry on the cake”.
Dinner is served at an authentic low table, where guests sit on the floor according to the oriental tradition and engage in frank conversation.
Will the guests find themselves in the land of “1001 nights” and enjoy oriental dishes prepared by the hostess? Will the obligatory Turkish coffee be on the table? What is Alexandra’s real name and what does her name mean in Turkish, you will find out in tonight’s episode.
You can find more interesting information about “Cherry Pie” on the show’s Facebook page. All the episodes of the TV series can also be seen on NOVA PLAY, after the broadcast.