With these SECRETS, your soup balls will be perfect

If you want the soup to become a real masterpiece, it is better to use a mixture of beef and pork.

• Add a handful to the ground rice;

Another thing you shouldn’t miss if you don’t want your balls to break. Always add a handful of rice to the mince. Don’t forget the spices: onion, salt, pepper, salt and cumin.

• Add vegetables;

The more vegetables there are in the soup, the tastier and more useful it will be. You can add carrot, onion, potato and pepper.

• The rice is added 20 minutes before removing the soup from the heat;

• Make a cooked construction;

It will give the dish much more flavor and thickness.

• Fry a carrot and add it to the soup.

With this trick, the color of the soup is orange and invites you to eat it. Children are really amazed by such a view.

Products you need:

• minced meat – 250 g mixture;

• rice – 1/2 coffee cup;

• onion – 1 pc.;

• carrots – 2 pcs.;

• red pepper – 1 piece;

• green pepper – 1 pc.;

• egg white – 1 piece;

• vegetable broth – 2-3 cubes;

• Oil;

• Salt;

• pepper;

• pepper;

• Cumin;

• Salty;

• Parsley.

About the development:

• yogurt – 1/2 bowl;

• flour – 2 spoons;

• egg yolk – 2 pcs.

Method of preparation:

We all love soup balls. There are many recipes for one of the most popular Bulgarian soups on the internet. Today we might offer you…

Minced meat is mixed with rice, spices and egg white. It is mixed very well so that the meat absorbs the aromas.

3 ideas for making delicious soups, perfect for cold days

Prepare a pot of water on the stove and let it boil. Oil, finely chopped onion and grated carrot are added. Let it simmer for a few minutes and then add the rest of the vegetables.

When they soften, add the minced meat balls. A few minutes later, the rice is added. Finally, a building is made and cooked for a few more minutes.

This soup is always delicious!

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